منابع مشابه
Estudo Morfométrico do Gênero
Morphometric Study of the Genus Panstrongylus Berg, 1879 (Hemiptera, Reduviidae, Triatominae) The subfamily Triatominae is actually represented by 137 species distributed among 6 tribes and 19 genera. Within this subfamily, the genus Panstrongylus, Berg 1879, is composed by 13 species widespread in sylvatic, peridomestic, and domestic habitats of Neotropical regions. These species are vectors o...
متن کاملAntiglioma Potential of Flavonoides
Volume 6 • Issue 1 • 2014 The malignant gliomas are primary brain tumors and represents about 78% of all malignant tumors of the central nervous system [1]. The majority of these tumors are considered as high-grade tumors according to the current classification of the World Health Organization (grades III and IV) when diagnosed. Glioblastoma (GB) is the most aggressive form of gliomas, and is h...
متن کاملPropriCtCs potentielles des flavonoides pour la santC: rCsultats CpidCmiologiques
Les flavonoi’des sont des polyphenols omnipresents dans les aliments d’origine vegetale. L’apport du flavonol quercetine et de quatre autres flavonoi’des voisins varie dans diffkrents pays de 6-64 mg/jour, essentiellement fourni par le the, le vin rouge, les oignons et les pommes. Certains flavono’ides tels que les flavonols quercetine et kaempferol inhibent la carcinogenkse induite chimiquemen...
متن کاملFour alkaloids from Annona cherimola.
Four alkaloids, annocherine A, annocherine B, cherianoine, and romucosine H, along with one known alkaloid, artabonatine B, were isolated from the MeOH extract of the stems of Annona cherimola. Their structures were identified on the basis of both analysis of their spectral data and from chemical evidence.
متن کاملPropriCtCs potentielles des flavonoides pour la santC: rCsultats CpidCmiologiques
Les flavonoi’des sont des polyphenols omnipresents dans les aliments d’origine vegetale. L’apport du flavonol quercetine et de quatre autres flavonoi’des voisins varie dans diffkrents pays de 6-64 mg/jour, essentiellement fourni par le the, le vin rouge, les oignons et les pommes. Certains flavono’ides tels que les flavonols quercetine et kaempferol inhibent la carcinogenkse induite chimiquemen...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Diversitas Journal
سال: 2018
ISSN: 2525-5215
DOI: 10.17648/diversitas-journal-v3i2.583